Dec 17 2008
Danish Coffee Recipe
Today I have another great specialty coffee recipe for you. This one is for a danish coffee. It combines dark rum, cinnamon and cloves for a hardy cup of Joe that will warm up chilled bones on a cold night. Here’s the recipe.
Danish Coffee
- 8 c Hot coffee
- 1 c Dark rum
- 3/4 c Sugar
- 2 Cinnamon sticks
- 12 Cloves (whole)
In a very large heavy saucepan, combine all the ingredients, cover and keep on low heat for about 2 hours. Serve in coffee mugs.
Once you have a cup of danish coffee, this will quickly become one of your favorite after dinner treats. My friends request it at dinner parties all the time. The flavors are strong and good. Take a sip and you can imagine sitting in Denmark on a cold winter day.