Jul 05 2009
Yummy Black Forest Coffee
I feel sure you’ve heard of black forest cake. It’s actually my favorite cake in the world, so when I came across this recipe for black forest coffee, I just had to try and … and let me tell you, it’s simply divine and very easy to make. I usually have all the ingredients in my fridge, and it took no time at all to whip this specialty coffee up.
Black Forest Coffee
- 6 oz Fresh brewed coffee
- 2 tb Chocolate syrup
- 1 tb Maraschino cherry juice
- Whipped cream
- Shaved chocolate/chips
- Maraschino cherries
Combine coffee, chocolate syrup, and cherry juice in a cup; mix well. Top with whipped cream, chocolate shavings and a cherry.
And yes, it looks just as pretty as it sounds. I wish I’d taken pictures, but we drank these much to fast. I’ll try to remember next time. Definitely a great drink if you want to impress company and a yummy after dinner treat.
